Vietnam Surpasses Record for Fruit and Vegetable Exports in 2025

Published on January 14, 2026 | Translated from Spanish
Boxes of fresh fruits, like durian and mango, ready for export at a Vietnamese port, with workers and containers in the background.

Vietnam Surpasses Its Fruit and Vegetable Export Record in 2025

Vietnam's agri-food sector records an unprecedented milestone. Official data from the first half of 2025 confirm that the value of fruit and vegetable exports exceeded 3.8 billion dollars, marking a new historical high and solid growth compared to the previous year. This achievement underscores the sector's key role in the economy and responds to an increasing international demand. 🚀

China Leads as the Main Export Destination

The Asian giant consolidates its position, absorbing more than 50% of the total exported. Other Asian markets, along with demanding destinations like the United States and the European Union, complete the list. Products like durian, mango, banana, and coconut drive these figures. Their acceptance grows because Vietnam meets strict phytosanitary standards and current trade agreements facilitate it.

Star Export Products:
  • Durian: Its popularity in China continues to rise.
  • Mango and Banana: With great acceptance in multiple markets.
  • Coconut: Sustained demand due to its versatility.
Compliance with international sanitary protocols is the key to maintaining and expanding these markets.

Strategies to Sustain and Expand Growth

Authorities and producers do not stop. The clear goal is to diversify markets and add more value to local production. Opportunities are actively explored in Japan, South Korea, and Middle Eastern countries.

Priority Sector Actions:
  • Open new trade doors in economies with high purchasing power.
  • Process more local fruit to export juices, dehydrated or frozen products, which extends shelf life and increases value.
  • Invest in technology to better package and preserve goods, ensuring quality during transport.

The Pending Internal Challenge

While exports break records, a local paradox arises. The challenge now is for Vietnamese farmers to access these same products when they return to the country, but transformed, packaged, and at a higher price. This highlights the need to develop a strong internal processing industry that retains more value within

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