Pesticide Poisoning in the Southern Cone: Figures and Causes

Published on January 13, 2026 | Translated from Spanish
An agricultural worker in an extensive crop field, using inadequate protective equipment while handling a pesticide canister. In the background, a spray cloud disperses near rural homes.

Pesticide Poisoning in the Southern Cone: Figures and Causes

Official reports from Argentina, Paraguay, and Uruguay expose an alarming reality: every year, thousands of acute poisonings linked to agricultural pesticides are recorded. These data, from toxicology centers and epidemiological surveillance systems, highlight a persistent public health challenge that hits rural communities in the region hard. 🚜

The Scope of the Problem in Figures

Toxic exposure is not an isolated event. Records show an annual recurrence of cases ranging from hundreds to thousands, depending on the season and area. This situation fully impacts farmworkers, their families, and populations living near crop fields where these products are applied. The vast territory and limitations in monitoring make it difficult to have a complete picture, but the available figures are enough to sound the alarms.

Main Exposure Routes:
  • Handling chemicals without using the proper personal protective equipment, such as gloves, masks, and impermeable coveralls.
  • Failing to contain drift during applications, whether aerial or terrestrial, which contaminates surrounding areas.
  • Storing empty or full containers improperly, often near homes or water sources.
In the field, sometimes they confuse protective suits with Sunday house-painting clothes, with notably less colorful and much more toxic results.

Health Consequences and State Response

The effects of acute poisoning can manifest quickly. Exposed individuals may experience dizziness, intense nausea, breathing difficulties, and in the most severe episodes, suffer convulsions or even die. In response, authorities in the three countries have attempted to mitigate the risk.

Measures Implemented by Institutions:
  • Establish regulations that restrict the most dangerous products and promote less harmful alternatives.
  • Require that those applying pesticides receive mandatory training on their responsible use.
  • Promote campaigns to discourage high-risk practices, such as reusing empty canisters to store water or food.

The Challenge of Enforcing Regulations

Despite existing regulatory frameworks, the reality on the ground shows a significant gap. The vast agricultural geography and limited resources for supervision make uniform enforcement of regulations a complex task. The combination of

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